In Mont Blanc, our host Tony was of the opinion that French were not too experimental with food - that Germans were.
I have to agree with Tony. Just in one square (neumarkt) in Dresden, we had the following options:
Vietnamese, Mexican, Indian, Chinese, Spanish, Italian, German,South African, Cuban...
I also believe that vegetarianism has really caught up in Germany, a lot more than other parts of Europe.
All of the above restaurants had vegetarian options beyond salads. Some had many many options.
Even in a Gaststatte in a village like Hinterhermsdorf in Sachsen, we found lots of veggie food.
It's really nice. Traveling within Germany is really a comfortable experience.
1 comment:
yep it shows on me :-)
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